Recipes Appetizers Vegetable Chop or Beet Chop Begun Bhaja or Fried Eggplant Turkey Tikkia Salads Summer Fruit Salad Soups Cream of Wild Mushroom Soup Carrot and Pumpkin Soup Zucchini Soup Dals Khichuri Mushur Dal or Red Lentil Soup with Onion Mushur Dal with Palong Shak or Red Lentil Soup with Baby Spinach Moog Dal with Begoun or Mung Bean Soup with Eggplant Grains Mushroom Couscous Pasta Butternut Squash and Sausage Pasta Ricotta Pesto Pasta Spaghetti in a Tomato, Sausage, and Mushroom Ragout/Ragù Rice Bengali Mishti Pulao with Cashews and Raisins Jambalaya Pork and Mushroom Fried Rice Vegetables Beans with Coconut and Mustard or Bean with Narkel and Shorshe Bean Posto with Potatoes Brussels Sprouts in Simple Peanut Sauce Cabbage with Potatoes and Peas or Bandhakopir Ghonto Cauliflower with Cardamom and Cashew Butter Okra with Mustard or Shorshe Dharosh Spinach with Peas Summer Stuffed Peppers Summer Veggies Zucchini with Cilantro Eggs Cilantro and Onion Omelet or Mamlet Bhat Poultry Chicken Curry or Murgir Jhol Chili Chicken Chicken Salad with Green Apple and Cranberries Asian Pear or Nashpati Chicken Salad with Pea Pods Post-Thanksgiving Turkey Hash or Turkey Jhuri Meats Kima Basic Pot Roast Seafood Salmon in Mustard Sauce or Shorshe Macher Jhol Shrimp in Coconut Sauce or Chingri Macher Malai Curry Dessert Banana Bread with Coconut Perfect Chocolate Chip Cookies Sauces and Spice Mixtures Basil Cashew Pesto Share this:PinterestLike this:Like Loading...
Remember the Taste 